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2015 See Through, Sanguis

2015 See Through, Sanguis

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| Limited availability Last 3 bottles Last 2 bottles Last bottle
  • Vinous Media


Although Matthias Pippig is probably more famous for the reds he makes at Sanguis, his whites shouldn't be overlooked. The unusual blend of Chardonnay and Roussanne means that this is likely to be like anything you've tried before. It's packed full of stone fruit flavours, blossom and exotic spices and, as always with Sanguis, is impeccably balanced.
  • Region

  • Grapes

    Chardonnay and Roussanne
  • Food Pairing

    Chicken and mushroom pie