Under 3,000 bottles of this lovely Cabernet are made so make sure you try at least one of them. The goal here is purity of fruit and the result is a modern, sleek Cabernet which may well change your view of what Chilean cabs are capable of.
Region
Colchagua Valley
Grapes
92% Cabernet Sauvignon, 8% Petit Verdot
Food Pairing
Spaghetti and meatballs
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